If our continent is ever going to feed itself, we’re going to have to beat the odds–and adopt the same tools that are taken for granted in so much of the developed world. That means we must have access to seeds improved with biotechnology.
I’ve seen the benefits of GM crops firsthand. Just south of Johannesburg, I own several acres of land and rent more. For the last eight years, I’ve grown genetically modified corn and soybeans. They are outstanding crops. My yields have improved by more than one-third, meaning that the economics of farming never have been better. Agriculture doesn’t have to be a subsistence occupation. It can be a sustainable profession.
View the original article here: We Must Remove the Landmines That Limit Access to Biotechnology in Africa