The following is an edited excerpt.[Farmers are] under constant pressure to do more with less. The economic reality of being fully exposed to global markets due to the lack of subsidies forces me to keep down the costs of production. Policy changes are increasingly limiting our water use and nitrate outputs, which affects our ability to apply fertilizer and the stocking rate on the land. We are always trying to grow the best crops at the right time in the face of climate conditions.
Technology is one of our most important allies. We use crop sensors, electromagnetic mapping, zonal and grid soil sampling. If an affordable new technology can give us a slight advantage, we seize it.
These are all keys to sustainable intensification. So is biotechnology. In many nations, farmers can beat back weeds and pests with genetically modified crops.
Read the full article here: Sustainable Intensification In Global Agriculture