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Are pesticide residues on food something to worry about?
In 1962, Rachel Carson’s Silent Spring drew attention to pesticides and their possible dangers to humans, birds, mammals and the ...
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- Is tilapia a human-made freak that we should avoid — or an evolutionary rockstar?
- Debating sustainable agriculture: Weed management and crop biotechnology
- Why you may soon be shopping for tomatoes enhanced with snapdragon flower genes
- GLP Podcast: Anti-vax doctor claims COVID vaccines ‘shed’; Abandon milk and meat for the environment?
- Viewpoint: The organic food industry is a $180 billion marketing fraud
- How Freddie Mercury got his voice: It wasn’t his teeth
- Are we facing an ‘Insect Apocalypse’ caused by ‘intensive, industrial’ farming and agricultural chemicals? The media say yes; Science says ‘no’
The GLP Library contains over 37,000 articles—it is among the largest online repositories of articles about science communication.