Ag Biotech Communications
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Study: Gene editing in medicine is more favorably viewed than in agriculture
A study published in Frontiers in Bioengineering and Biotechnology explored U.S. public opinion on gene editing in agricultural and medical fields. ...
Viewpoint — Why the non-GMO label is a deceptive farce
Everyone is able to choose what they want to consume, that’s the good thing about the U.S. food system. There ...
When a farmer and a dietitian are the same person: Telling stories to counter misinformation about biotechnology
Jennie Schmidt, Third-Generation Maryland Farmer, Registered Dietitian, Member of the Global Farmer Network | March 1, 2024 Highlights: Combining a ...
Viewpoint: Non-GMO seed company mistakenly listed a seed in its catalogue that had a similar name to a genetically-modified tomato — prompting a bizarre tirade against “Big Ag”
Baker Creek Heirloom Seed Company had an intriguing offer in its 2024 catalog: a tomato seed it called Purple Galaxy ...
Viewpoint: Environmental Working Group’s manufactured ‘dangerous levels of chlormequat in oat cereals’ study underscores the ‘risk perception gap’
The number of messages I received from people, mostly parents, who said they had been terrified to feed their children ...
Viewpoint: Journal Pediatrics reneges on its commitment to print response to botched article claiming GMOs are harmful to children. Here’s what they censored
A lot has been said about the journal Pediatrics December 2023 Clinical Report on "Using GMOs on Children". The poor scholarship ...
GLP podcast: Bad research sows distrust in science; Pesticides in food aren’t dangerous—unless you eat 340 apples daily
Bad research in peer-reviewed journals is undermining the public's trust in science. What can experts do to stop the flow ...
Viewpoint: Are organizations claimed as “partners” with tort industry-funded Heartland Study aware of the scam? Here’s an ‘open letter’ challenge
Multiple science communicators and scientists have composed a letter to various universities and government organizations that have been linked to ...
Five reasons why the anti-biotech movement is in retreat
The pro-science community has recently chalked up several important wins in Europe. First, on January 24, the powerful environment committee ...
What drives Environmental Working Group to falsely claim that Quaker Oats cereals contain dangerous levels of pesticides? To ‘create another round of fearmongering about toxins in our food and shill for the organic food industry’
You know the rule about headlines – if there is a question in a headline the answer is almost always “no”. This ...
Viewpoint: Money grab — How the Environmental Working Group works hand-in-hand with tort lawyers to generate billion-dollar junk suits
On February 15th, the litigation outfit known as Environmental Working Group, most famous for using public USDA data (although excluding pesticides from ...
Viewpoint: ‘Pumping toxic chemicals onto breakfast tables’ — Nigerian activists claim GMOs are part of Western effort to depopulate African continent
Agriculture stakeholders have warned against the dangers of proliferation of Genetically Modified (GMO) crops in the country ...
GLP podcast: Technology keeps debunking ‘The Population Bomb;’ Internet access can harm mental health; Is urban farming sustainable? Probably not
Technological innovations continue to debunk predictions that global population growth will lead to mass starvation. Some mental health experts are ...
Russia’s shadowy disinformation war against the United States and its allies — Here are some of its key targets
Russia’s decades-old propaganda machine seeks to damage the health and prosperity of the country's adversaries. Ukraine and the United States ...
What’s driving the ‘multi-billion dollar fear-and-smear campaign against genetically-engineered crops’ — and the link between activists and Russia?
Because most of society is between two and six generations removed from farming, to many people that subject is largely ...
Viewpoint: Rejecting hysteria — ‘Alarmism’ over phthalates illustrates importance of embracing established risk measures
In October, in what could turn into a landmark case, a Missouri woman sued cosmetics company L'Oréal, claiming that her ...
‘Peach tree grown’ hamburgers? Marjorie Taylor Greene’s incoherent fulminations targeting cell-based meat highlight ignorance of right-wing science rejectionism
For some reason, a lot of conservatives have a knee-jerk negative reaction to lab-created meat. I checked the writings of ...
Viewpoint: What is sustainability? What are pesticides? The way media and politicians define ideologically diffuse words shape policy – often for the worse
Reality is perceived by the definitions we give; the black and white lines we draw upon a grey canvas. So ...
Viewpoint: New low for anti-GMO activists — Nigerian environmental groups claim modifying crops causes sterilization
A few weeks ago, the chairman of the Global Prolife Alliance (GPA), Dr Philip C. Njemanze, sent a petition to ...
Viewpoint: Are we in the midst of a ‘beepocalypse’ or besieged by ‘false bee alarmism”?
“Bee populations in the United States are declining at a rapid, unprecedented rate,” Ohio State University first reported in 2020. Phys.org added last ...
Viewpoint: Righteous Risks — Here’s how (and why) environmental advocacy groups misrepresent the risks from innovations but cynically ignore genuine dangers
Synthetic pesticides are under constant regulatory pressure, but not organic pesticides. “Green” renewables and EVs have very little regulatory scrutiny ...
Viewpoint: ‘Villainous’ methane-burping cows may be part of an integrated solution to climate change
Beef and dairy cattle have been demonised by many as one of the main causes of increased green house gas ...
GLP podcast/video: Weed won’t improve your workout; Predatory science journals attack GMOs; Eating insects will be mandatory?
Can marijuana make your workout better? Probably not, according to a recent study. Four science publications produce a large swath ...
Organic is not for everyone: Availability and affordability limit organic produce to higher-income households
One of the major reasons why people aren’t buying into organic food products is the lack of availability, particularly in ...
Viewpoint: Crop biotechnology opponents are losing their war against genetic engineering but the battle for science is not yet won
It was not so long ago that the strident opponents of agricultural biotechnology were dictating the narrative over sustainable crops ...
Beverages, meats, fruits and vegetables: CRISPR poised to offer more sustainable alternatives
Although vegetarian and vegan diets have risen in popularity over the years, humankind’s appetite for meat is still insatiable. By ...
A nutritionist reflects on the sad state of health education about GMOs and farming at schools and universities
Ruth MacDonald, PhD, Author, Professor and Chair, Department of Food Science and Human Nutrition, Iowa State University, and Interim Senior ...
