carbon
Four ways to strip carbon out of agriculture and limit farming’s climate impacts
Carbon is a “hot topic” in an age of Climate Change (pun intended). That is playing out in unique ways ...
The central challenge for regenerative agriculture advocates: Not undermining the movement by ‘overselling’ its limited and targeted advantages
The term regenerative farming first popped up in the mainstream media in a 1987 New York Times article about what ...
GMO crops with enhanced carbon-storing ability could help slow climate change
More than 10 percent of the Earth’s land-surface is cropped, about 3.7 billion acres of carbon sequestration Farmers’ toolkits for ...
Growing diverse crops may not slow climate change as much as previously thought
Integrating perennial crops into corn and soybean rotations doesn't consistently increase the ability of soils to store carbon, according to ...
