planthand

Microbial biofertilizer could boost sustainable farming as food demand booms

Jonathan Smith | 
Agriculture is facing tough challenges in the years ahead, including a rising world population and arable land and water becoming ...
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Crop biotech industry fears ‘mistrust of science’ stifling farming innovation in Europe

Eric Sfiligoj | 
For several weeks last fall I spent much of my time traveling across Europe, visiting with many of the representatives ...
boulder farmers market

Viewpoint: Activists hurt farmers by fueling public’s disconnect with modern agriculture

Joan Conrow | 
Farmers are increasingly frustrated and dispirited by the demands and unrealistic expectations of food advocacy groups and activists such as ...
Kevin Folta

Podcast: Plant geneticist Kevin Folta explains how to combat consumer fear of GMOs

Drew Pinsky, Kevin Folta | 
Dr. Kevin Folta discusses science communication (the communication of science-related topics to non-experts). Part of his work is helping people ...
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Viewpoint: Conventional, organic farming advocates should stop fighting and focus on feeding world’s growing population

Ryan Tipps | 
For years, discussions about the future of the agricultural industry have converged on the arbitrary yet consequential date of 2050, ...
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Viewpoint: Alexandria Ocasio-Cortez’s Green New Deal wants to make agriculture more sustainable—but farmers are beating her to it

Hillary Kaufman | 
The Green New Deal puts forth a lot of idealistic proposals without much specificity, strategic planning, or research ...
dscn

Viewpoint: Agroecology is a ‘dead end’ for African farmers trying to achieve food security

Nassib Mugwanya | 
For the past 50 years, Daisy Namusoke has grown crops on her small plot of land in the Buikwe District ...
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Organic producers battle over food labeling standards as industry nears $50 billion in sales

Laura Reiley | 
As organic food shifts from utopian movement to lucrative industry, a war is being waged for its soul. Record organic ...
Organic Veg

Viewpoint: Many organic farmers aren’t anti-GMO, and they’re tired of ‘meaningless’ food labels

Michelle Miller | 
[In February], I attended the MOSES Organic Farming Conference, the largest such gathering in the U.S., with thousands of people in ...
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Video: Think ‘Non-GMO Project Verified’ foods are GMO free? Think again

Did you ever wonder why products with the Non-GMO Project label don’t say “contains zero GMOs” or “GMO-free”? It’s because ...
Egypt poised to again lead Africa in agricultural biotechnology innovation

Egypt poised to again lead Africa in agricultural biotechnology innovation

Joseph Gakpo | 
When will Egypt again lead Africa in agricultural biotech innovation? That question kept running through my mind when I visited ...
PETA

Is the anti-GMO movement following PETA’s animal rights activist playbook?

Michelle Miller | 
From drenching fields in chemicals to factory farming, there is so much misinformation out there about what happens on today’s ...
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Nonprofit farmer coalition launches chocolate brand Ethos hyping GMO ingredients to ‘demystify’ biotechnology

Dave Fusaro | 
What claims to be the first pro-GMO chocolate....was launched in February by A Fresh Look, a nonprofit coalition of some ...
public and sciencec

This farmer says more food producers should stand up for agriculture—here’s 5 reasons why

Michelle Miller | 
....An advocate for agriculture, sometimes referred to as an AGvocate, can be anyone who works to tell the inclusive story ...
precision farming

Viewpoint: New book “A Matter of Taste” cuts through fog of ‘misinformation’ around GMOs and modern farming

Mary Mangan | 
The foodie ecosystem is dominated by polarizing movies....Typically containing stale feelings and claims of folks like Michael Pollan and Vandana Shiva (who was ...
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Scientists breeding new disease-resistant soybeans to crack down on parasitic nematode

Soybean cyst nematode (SCN) [a common soybean pest] has overcome the main source of genetic resistance – PI 88788 – ...
Organic Do Not Spray

Organic farming in US doubles as organic food sales reach $7.6 billion annually

Kristen Bialik | 
There were more than 14,000 certified organic farms in the United States in 2016, according to the latest available data ...
hemmes

Winter cover crops meant to protect soil may contribute to climate change

Cory Reppenhagen | 
Farmers grow crops or leave dying vegetation in their fields over the winter. A new study from the National Center ...
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Can we meet a growing need for food without destroying our environment?

Paul McDivitt | 
'Sustainable intensification' takes the best ideas from conventional and organic farming ...
earth

Organic vs conventional farming: Which is worse for Earth’s climate?

Organically farmed food has a bigger climate impact than conventionally farmed food, due to the greater areas of land required ...
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Fighting weeds: Can we reduce, or even eliminate, herbicides by utilizing robotics and AI?

Marc Brazeau | 
A quick look at some of the technical strategies being pursued in farming robotics and AI ...
Spotlight sustainable Agriculture

We need to produce 56 percent more calories by 2050—can we do it sustainably?

Brad Plumer | 
 If the world hopes to make meaningful progress on climate change, it won’t be enough for cars and factories to ...
foodfear

Podcast: Countering the ‘culture of alarmism’ surrounding modern farming

Julie Gunlock, Tracy Brunet | 
The culture of alarmism is an unending and relentless drumbeat that everything sold in the grocery store, every piece of ...
organic

Is organic produce hazardous to your health?

We’ve all heard the reports. Toxic organic pesticides cause problems for the environment. Organic pesticides are linked to Parkinson’s Disease, ...
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Teen farmer challenges myths about GMOs, ‘factory farming’

Avery Plote | 
Growing up on a production agriculture farm .... I help to produce the food that we enjoy on a daily ...
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Teenagers view scientific innovation as key to sustainable farming, UK survey shows

Four out of ten teenagers feel that their generation should be much more interested in where their food comes from, ...
crops on mars

We could visit Mars within a decade—and grow food when we get there

Korey Haynes | 
A visit to Mars is almost guaranteed within the next decade or so .... And long-term occupation may not be ...
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