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The GLP is committed to full transparency. Download and review our Annual Report.

Talking Biotech: Probing the psychology of consumers who fear GMOs

Dr. David Just studies human behavior and how psychology ties in with economic decisions. His work at Cornell examines the interesting overlays that cause consumers to behave how they do. In this podcast we examine consumer decisions in food, including a discussion about soft drinks, ketchup, meat, and ingredients from genetically engineered crops. We also touch on the “GMO labeling” issue.

Follow Dr. Just: @DavidJust1

Also follow his podcast discussions at @MadHatEconomics

And download here.

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Visit the Talking Biotech website

Follow Talking Biotech on Twitter @TalkingBiotech

Related article:  Lawsuit alleging Chipotle falsely advertised non-GMO ingredients headed back to court

Follow Kevin Folta on Twitter @kevinfolta | Facebook: Facebook.com/kmfolta/ | Lab website: Arabidopsisthaliana.com | All funding: Kevinfolta.com/transparency

Follow Paul Vincelli on Twitter @Pvincell | University of Kentucky webpage 

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