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Pesticides and Food: It’s not a black or white issue — Part 5: Soil health ― When synthetic pesticides are more sustainable than ‘natural’ organics
Most consumers believe organic farming avoids pesticides and prioritizes the health of the environment more than conventional farming. However, this ...
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Sequestering carbon on a gigaton scale: How gene editing can address climate change by reducing atmospheric emissions
Why faulty genes don’t always lead to disease
Canadian farmers abandon organic certification because approved ‘natural’ chemicals can’t control devastating grasshoppers
Why making healthy babies in space should be quite the adventure
‘Disneyfication’ of science? Examining claim that trees ‘talk’ to each other
Neuroscientists create ‘brain in a dish’ to study human intelligence, language
How Freddie Mercury got his voice: It wasn’t his teeth
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