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talking biotech

Talking Biotech: Mango is a vital food crop worldwide. But where did it come from?

, | October 22, 2018
HOST OVERVIEW
Kevin Folta: University of Florida plant geneticist Kevin Folta launched Talking Biotech in 2015.    More details

The mango is an incredibly important fruit worldwide, yet little is known about its precise origins or domestication. Today’s podcast explores this important fruit with Dr. Emily Warschefsky, who studied this fruit during her doctoral training. She reveals a surprising background story about this popular fruit.

Talking Biotech website, Twitter @TalkingBiotech

Kevin Folta on Twitter @kevinfolta | Facebook: Facebook.com/kmfolta/ | Lab website: Arabidopsisthaliana.com | All funding: Kevinfolta.com/transparency

Paul Vincelli on Twitter @Pvincell | University of Kentucky webpage 

Related article:  Patent war may stop Bayer from selling new GMO Bt insecticide cotton in India

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