Articles written specifically for the GLP or the articles that are reposted from other sources (sometimes in modified form) with permission list the source as Genetic Literacy Project. Excerpted articles list the original media outlet as the source. Excerpts are posted under guidelines for Fair Use and Creative Commons for educational nonprofits (501c3). The GLP’s Fair Use policy for posting excerpts and using images is explained here.

New synthetic genes for human favorite baker’s yeast

Scientific American | 
The humble baker's yeast has been enlisted to serve the needs of humanity, responsible for beer, wine and bread, among ...
b a b e

Using genetics to save the world’s coral reefs from climate change

Scientific American | 
Similar to how agriculturalists have helped crops adapt to the changing climate, two marine ecologists are working to save the ...

“De-extinction” and the definition of species

Scientific American | 
The following is an excerpt. A bird that once darkened the skies of the 19th-century U.S. no longer exists, except ...
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