Madeleine Baerg
Disease resistance, crop diversity and enhanced fertilizer efficiency: Three desperately needed improvements that CRISPR brings to agriculture
Moderated by Howard-Yana Shapiro, a distinguished senior fellow at the World Agroforestry Centre (ICRAF), the March 19 and 20 World ...
Viewpoint: ‘We’ve passed inflated expectations and troughs of disillusionment’ — Food and ag industry insiders say best is yet to come for CRISPR gene-edited crops
Over the past 10 years, there has been incredible progress in CRISPR thanks to enormous private and public investment. Yet, ...