Talking Biotech: How insects could make our food supply more sustainable

What do we feed the animals we eat? From cattle to fish, livestock require substantial inputs to thrive, and feeding them is arguably the biggest concern because of its environmental impacts and effect on food prices. Sam Glickstein of Biotrophics has a surprising, sustainable solution—feed them insects.

Talking Biotech website, Twitter @TalkingBiotech

Kevin Folta on Twitter @kevinfolta | Facebook: | Lab website: | All funding:

Paul Vincelli on Twitter @Pvincell | University of Kentucky webpage 

Related article:  Viewpoint: Here's why we don't have to worry about a world without insects
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