Articles written specifically for the GLP or the articles that are reposted from other sources (sometimes in modified form) with permission list the source as Genetic Literacy Project. Excerpted articles list the original media outlet as the source. Excerpts are posted under guidelines for Fair Use and Creative Commons for educational nonprofits (501c3). The GLP’s Fair Use policy for posting excerpts and using images is explained here.

Consumer pressure forces ‘Big Food’ to make big changes

Susan Woody | 
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. In the past five ...

Plant breeding blamed for gluten problems but evidence isn’t there

Sam Fromartz | 
Wheat—and the main protein it contains, gluten—has been cited as a cause of weight gain, “brain fog,” skin rashes, joint ...
glp menu logo outlined

Newsletter Subscription

* indicates required
Email Lists