International Food Information Council
54% of consumers want sustainable food, survey shows, but knowledge of nutrition, farming lacking
Topics like sustainability, plant-based diets and clean eating seem to permeate news about food, but it turns out they’re not ...
GM technology increases drought tolerance by protecting roots
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. Agriculture is estimated to ...
Critical look at recent meta-analysis on GMO crops passes muster
Hundreds of studies have been conducted to assess the impact of GE crops. A recent study, A Meta-Analysis of the ...
Millennials support sustainability and biotech
Health and nutrition related information are two important topics for US consumers, but recently there has been an increasing interest ...
