Long wary of consumer backlash against GMO crops, China is quickly, but quietly, embracing agricultural biotechnology to meet rising food demands and decrease foreign influence

Long wary of consumer backlash against GMO crops, China is quickly, but quietly, embracing agricultural biotechnology to meet rising food demands and decrease foreign influence

Yusuke Hinata | Nikkei | 
China has long developed higher-yielding varieties of rice and corn through crossbreeding. Nowadays, genetically modified organisms have become increasingly prevalent ...
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