Brian Kateman
Viewpoint: Some Republican-governed states want to ban or limit sales of cell-cultivated meat. Here’s why that’s a bad idea
At the end of January, Florida’s House and the Senate Agriculture Committee approved a bill introduced by Republican Rep. Danny ...
Viewpoint: Why we should be skeptical of ‘climate-friendly’ grocery store claims
Meat eaters are about to have a new option in the beef aisle. Along with cuts of meat labeled as ...
Exotic animals are off our plates for ethical reasons, but cell-cultivated meat could make cruelty-free substitutes a reality
London-based company Primeval Foods focuses exclusively on cultivating exotic meats, such as lions, tigers, and zebras. Similarly, the Australian company Vow Foods ...
Lab-grown seafood: Here’s a taste test and roadmap of its path to approval
Wildtype, a cell-cultured meat company pioneering the field of cellular agriculture to grow cuts of seafood, without fishing or fish ...
Can lab grown meat be considered vegan?
Language is fascinating and complicated. Just as terms like “plant-based” and “vegan” are becoming widespread, their definitions seem to be ...
Cow-free milk? Chicken-free eggs? Inside the quest to create real animal proteins with fermentation
[S]cientists are figuring out how to make animal protein without using any animal cells at all – by using fermentation ...