Errol Schweizer
Fossil fuels are embedded in our food chain. What can be changed to reduce the environmental trade-offs
A new report from renowned international thinktank IPES-Food, Fuel To Fork, documents how fossil fuels are the lifeblood of the food industry ...
Viewpoint: Is the anti-corporate MAHA—pro-big business Trump alliance viable?
[Robert] Kennedy’s Make America Healthy Again (MAHA) wants “to dismantle the corporate stranglehold on our government agencies that has led ...
Viewpoint: Is cell-based meat oversold as a sustainability solution?
A new report by the International Panel of Experts on Sustainable Food Systems critiques the growing trend of alternative proteins. By promising a more ...
Viewpoint: How precision fermentation is changing the food system — and what you should know
Precision fermentation is a relatively new food technology that is rapidly entering the mainstream. Products such as milk protein, animal fats, collagen, honey, ...