Daily Food & Ag Digest
Every day, the staff of the Genetic Literacy Project scours the Web for stories on a range of agricultural and food issues, including the GMO debate, conventional and organic farming, regulations, new breeding technologies and sustainability. We publish excerpts of those stories and encourage our readers to visit the original publications for the complete stories.
British opposition toward GMO food softening
On a damp Sunday afternoon shoppers at Tesco, a supermarket, in south London seem uninterested in discussing genetically modified (GM) ...
Indian panel advises caution on GMO crops
The government-appointed High Level Committee (HLC) to review environmental laws, while proposing a near complete overhaul of the regulatory system, ...
Uganda researchers plead for advanced biotech seeds
Just like humans look for the good traits when choosing a partner for procreation, farmers should look for good seeds ...
Filipino farmers petition government to deny golden rice approval
Jon Sarmiento, a farmer in the Cavite province in southern Manila, plants a variety of fruits and vegetables, but his ...
Artic Apple’s gene-silencing tech presents new regulation challenges
Biotechnology is heading into the Garden of Eden. A Canadian corporation, Okanagan Specialty Fruits, is offering a genetically engineered apple that ...
Nassim Taleb’s disastrously naive GMO disaster scenario
Nassim Taleb, author of "The Black Swan" and other books, and his co-authors on a recent working paper suggest that we ...
GMO breeding: Years of practice but still divisive
Proponents and critics of genetic modification (GM) have been arguing over the potential impact of genetically modified organisms (GMO) on ...
Anti-GMO activists in Hawaii hope for appeal after judge invalidates new restrictions
Oversight of genetically modified crops in Hawaii remains the state’s kuleana, a federal judge ruled last week when invalidating Hawaii County’s ...
GMO American chestnut tree unique among GM innovations
It was nearly 400 years ago that the Pilgrims sat down with the Wampanoag to share the feast that is ...
Even this organic advocate thinks African farmers need herbicide
Why aren’t agroecological techniques farming spreading faster among poor farmers? If you are a farmer in the rural part of an ...
Organic Center challenges view that organic farming lags in sustainability
Organic farming has many environmental advantages when compared to conventional farming. Organic farming supports biodiversity and soil health, decreases nutrient ...
Meet the Press Online video debate: Should GMO foods be labeled?
Colin O'Neil, director of government affairs for the Center for Food Safety, and Val Giddings, senior fellow at the Information ...
Axing of European science czar over GMO issues: 1 step forward for Greenpeace, 2 steps back for EU and science
Since 2012, the distinguished Scottish biologist Anne Glover has served as chief scientific adviser to the President of the European ...
San Juan Islands’ 2012 ban on GMOs: Incubator for debate
In 2012, a humble farmer in the off-the-beaten-track archipelago of the San Juan Islands fired a shot in the form of ...
Gates Foundation, GMO banana face renewed attacks
Among the controversial projects funded by the Bill and Melinda Gates Foundation is the development and testing of a biofortified ...
Millennials support sustainability and biotech
Health and nutrition related information are two important topics for US consumers, but recently there has been an increasing interest ...
Swiss GMO potato goes to field trial
The Swiss Agricultural Research Institute, Agroscope, wants to try growing genetically modified potatoes, reports the Swiss website Blick.ch. The goal of ...
Poll shows most Americans buy organic food based on fear, misconceptions
Young American consumers care about their food, but they’re also entirely baffled by what they’re eating. When brand consultancy BFG ...
Just label it: Risk expert says food companies’ fears about GMO stigmatization unwarranted
There are a lot of pros and cons about agricultural biotechnology, AKA GMOs. Factual pros and cons about human safety ...
Can GMO corn help Mexican farmers reduce pesticides?
Is there a way to reduce pesticide use? Scientists believe that insect-resistant maize could be the answer. Scientists have found ...
Israel warming to GMO crops as eco tech solution
Supplying food to a growing population without destroying the world’s ecological systems is one of humanity’s great challenges. Israel is ...
Climate change challenges demand more than GMO seeds
When my daughter turned 7 last week, we celebrated with a homemade chocolate cake. I wonder whether she’ll be able ...
Amid maize famine, more Kenyans call for lifting GMO ban
With a virus threatening the crops of up to 70 percent of Kenya's maize farmers, a number of lawmakers are ...
Politics, economic self-interest driving China’s GMO corn ban
For 42 years, Don Villwock has grown soybeans and corn on 4,000 acres in southwest Indiana. He has endured low ...
In push to snare low income shoppers, Whole Foods to put cigarette-like warnings on GMO foods
Whole Foods’ central conceit as a company is that it sells only the best, healthiest food—which sometimes requires paying more ...
UK scientists critical of axing of EU science advisor, EU GMO bans
The European Union’s de facto ban on genetically modified (GM) crops may have caused more harm than good, according to ...
Could GMO potatoes be healthier than ones we’re eating?
Radio host Lars Larson interviewed Henry Miller, of Stanford University's Hoover Institution, about the new Innate potato developed by J.R. Simplot ...
