Articles written specifically for the GLP or articles that are reposted from other sources (sometimes in modified form) by agreement or with permission list the source as Genetic Literacy Project. Excerpted articles posted in our Daily Digests are identified as excerpts of posts culled from the web. Each Daily Digest post lists the original media outlet as the source next to the name of the author. Excerpts are posted under guidelines for Fair Use and Creative Commons for educational nonprofits (501c3). The GLP’s Fair use policy for posting excerpts and using images is explained here.
Disruptive innovation in cell-based foods face significant hurdles as regulatory and technological challenges begin to mount

Disruptive innovation in cell-based foods face significant hurdles as regulatory and technological challenges begin to mount

Food Processing | 
Of the major markets across the world, the US and EU arguably have the most well-defined regulatory pathways [for implementing ...
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Confusion over GMO label exemptions hinders Jan. 1 rollout of USDA bioengineered food rules

Pan Demetrakakes | Food Processing | 
The USDA regulation mandating identification of food ingredients with genetically modified organisms (GMOs) went into effect on New Year’s Day ...
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Nonprofit farmer coalition launches chocolate brand Ethos hyping GMO ingredients to ‘demystify’ biotechnology

Dave Fusaro | Food Processing | 
What claims to be the first pro-GMO chocolate....was launched in February by A Fresh Look, a nonprofit coalition of some ...

Consumers may not perceive GMO labels as warning, study suggests

Food Processing | 
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. In July, the U.S ...

Easy tracking of GM content

Food Processing | 
With debate about the safety of genetically modified (GM) crops, it is important for food processors to be able to ...
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