University of Nebraska-Lincoln
22% yield increase: How non-photochemical quenching, or NPQ, could dramatically boost corn production
Awash in a rowed sea of its brethren, a corn leaf relegated to the lowest rung of its stem spends ...
Wild wheat gene could boost drought tolerance and grain size of commercialized crop varieties
In new research published in Plant Biotechnology Journal, Harkamal Walia, associate professor and Heuermann Chair of Agronomy and Horticulture at Nebraska, and colleagues ...
Global hunger and how agricultural biotechnology firms can profit by giving away technology
New research from the University of Nebraska–Lincoln shows that agricultural biotechnology companies can do well by doing good. Agricultural economists ...
Traditional African grains cannot increase yield enough to meet population growth
Maximizing cereal crops yields in sub-Saharan Africa would still fail to meet the region's skyrocketing grain demand by 2050, according ...
