Lab-grown meat promises to cut water and land use by more than 96%. Why are US regulators dragging their feet in approving this ‘sustainable innovation’?

Lab-grown meat promises to cut water and land use by more than 96%. Why are US regulators dragging their feet in approving this ‘sustainable innovation’?

Ronald Bailey | 
Future Meat Technologies announced [recently] that it can now produce 1,100 pounds of meat daily from animal cells grown in industrial-scale ...
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