Brian Cooley
Plant-based meat: Wholesome food, science experiment—or both?
Makers of plant-based meat deal with a constant balancing act between promoting their products as simple, wholesome food and also ...
Lab-grown meat requires fewer farm inputs than livestock, but more energy. Is it really better for the planet?
Cultured meat doesn't require grazing land or tons of feed. Instead it's grown in bioreactors like those already used to ...