Christine Ro
What do ‘sustainable’ and ‘humane’ food labels mean?
Americans tend to think that the farmed animals we eat were treated better than they actually were. In one 2017 survey, ...
Soils around the world are in trouble, threatening food production. Here’s how we can save the ground beneath our feet
Soil is critical for the food everyone eats. Healthy soils matter not just for producing 95% of global food supplies, ...
Lab-grown crustaceans modeled after cell-based meats could be first alternative seafood to enter the market
In general, alternative seafood poses an enormous opportunity for investors. There’s huge potential for replicating the many types of seafood ...
How biotech could help save rice, staple crop consumed by half the world daily, from climate change
For more than half the world’s population, rice is on the menu every single day. As a crop that can ...
