Articles written for the GLP list the source as Genetic Literacy Project. All other articles were written for the sources noted with excerpts provided by the GLP.
lab grown meat

Once focused on vegan burgers, alt-protein industry sets sights on grain- and cell-based chicken, steak

Ars Technica | 
After four years as a biomedical engineer specializing in 3D printing of tissue and organs in Barcelona, Giuseppe Scionti had ...
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Alternative meat producers struggle to secure supply of yellow peas as demand for plant-based burger skyrockets

Financial Times | 
The soaring popularity of plant-based meat substitutes has shone a spotlight on a new star ingredient: the humble pea. From ...
Beyond Meat Vegan Food

Tyson Foods ends investment in plant-based protein startup Beyond Meat

Financial Times | 
Tyson Foods, the US meat producer, has exited its investment in Beyond Meat, the alternative protein company which is due ...

Scientists battle for consumer approval as crop gene-editing revolution advances

Financial Times | 
Genome, or gene, editing is regarded by scientists as the biggest technical advance in bioscience since “recombinant DNA” technology — ...