Emiko Terazono
Here’s how natural biologicals can produce environmentally-friendly fertilizers and pesticides
There are few problems larger than the climate crisis. But one potential solution is so small it cannot be seen ...
Onslaught of droughts and war soften EU opposition to crop gene editing
When GMO technology first arrived in Europe in the 2000s it met fierce opposition in a region that prides itself ...
How the Russian invasion of Ukraine is stirring global food insecurity
Consumers around the world will feel the “enormous impact” of Russia’s war on Ukraine through sharply higher food prices and ...
Once focused on vegan burgers, alt-protein industry sets sights on grain- and cell-based chicken, steak
After four years as a biomedical engineer specializing in 3D printing of tissue and organs in Barcelona, Giuseppe Scionti had ...
Alternative meat producers struggle to secure supply of yellow peas as demand for plant-based burger skyrockets
The soaring popularity of plant-based meat substitutes has shone a spotlight on a new star ingredient: the humble pea. From ...
Tyson Foods ends investment in plant-based protein startup Beyond Meat
Tyson Foods, the US meat producer, has exited its investment in Beyond Meat, the alternative protein company which is due ...
Scientists battle for consumer approval as crop gene-editing revolution advances
Genome, or gene, editing is regarded by scientists as the biggest technical advance in bioscience since “recombinant DNA” technology — ...
