Gene-edited crops pose low risks — but still face regulatory and public acceptance challenges

Gene-edited crops pose low risks — but still face regulatory and public acceptance challenges

Widespread enthusiasm about potential contributions of genome-edited crops to address climate change, food security, nutrition and health, environmental sustainability and ...
Screen Shot at PM

Crop biodiversity: ‘Under appreciated’ weapon in fight to end hunger

Al Jazeera |
[Editor’s note: Mohamed Bakarr is Lead Environmental Specialist at the Global Environment Facility. Kevin Pixley is the Director of the ...