Gene-edited crops pose low risks — but still face regulatory and public acceptance challenges

Gene-edited crops pose low risks — but still face regulatory and public acceptance challenges

Widespread enthusiasm about potential contributions of genome-edited crops to address climate change, food security, nutrition and health, environmental sustainability and ...
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Crop biodiversity: ‘Under appreciated’ weapon in fight to end hunger

Al Jazeera | 
[Editor’s note: Mohamed Bakarr is Lead Environmental Specialist at the Global Environment Facility. Kevin Pixley is the Director of the ...
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