Use of GM cotton linked to rise in aphid numbers

Richa Malhotra |
The following is an excerpt. In an unexpected trade-off, the cultivation of cotton that has been genetically engineered to reduce caterpillar damage ...

Monsato debate takes root over genetic modification of seeds

Devon Turchan |
The following is an excerpt. Farmer Dale Baker of Huntsburg Township understands the growing and business sides of the farming ...

When hysteria about GMOs takes root

David Gorski |
The following is an edited excerpt. A homeopath (which means that she’s reality-challenged to begin with), [Heidi Stevenson has] produced ...

Monsanto attacking democracy in Vermont

Ronnie Cummins |
The following is an excerpt. Biotech industry lawyers claim federal courts will strike down mandatory state GMO labeling for three ...

Is conventional corn worth considering?

Liz Morrison |
The following is an excerpt.  Carter Charles manages insects and weeds in his cornfields near Cyrus, Minn., without the benefit of ...

Alaska’s GM salmon protest comes to Prince Edward Island

The following is an excerpt. A member of Alaska's state government is meeting with P.E.I. politicians Thursday to share concerns ...

Genetically modified crops needed to ‘feed the world,’ says U.K.’s chief scientific advisor

Steve Connor |
The following is an excerpt. The case for genetically modified (GM) food is getting stronger because of its importance as ...

When a tomato is a just tomato

Anastasia Bodnar |
The following is an excerpt. Another paper comparing organic and conventional tomatoes (sort of) was published in PLOS One on ...

U.K. envoy champions GM crops

Colin Bettles |
The following is an excerpt. Community attitudes towards cropping biotechnology are shifting in the European region, where resistance has been ...

Litigation is the root of the problem

Bill Horan |
The following is an edited excerpt. There has been some serious misinformation about the Farmers Assurance Provision running through the ...

If GM crops provide more food, that’s a good thing, right?

Keith Kloor |
The following is an excerpt.  What drives opposition to genetically modified crops?  Well, there are a bunch of enduring myths, ...

Fears of GMOs based on ‘commercial politics’, says Gates director

Judith Crosbie |
The following is an excerpt. European fear of genetically modified organisms has more to do with “commercial politics than it ...

‘Gene-editing’ expected to develop disease-resistant breeds

Steve Connor |
The following is an excerpt. Scientists have developed a method of creating genetically modified animals that addresses one of the ...

Americans still wary of ‘greenwashing’, including organic labels: Harris Poll

Stephen Daniells |
The following is an excerpt. Concern for the environment may be increasing among Americans, but suspicion of corporate ‘greenwashing’ may ...

Wild parent spawns super salt-tolerant rice

The following is an excerpt. Farmers are set to reclaim salt-ravaged land thanks to a single rice plant born of ...

Chlamydia is killing koalas—will genetics find a cure?

John Platt |
The following is an excerpt. Why do some koalas die from chlamydia and an AIDS-like retrovirus whereas others manage to ...

Vermont lawmakers unlikely to resolve GMO labeling this year

Kyle Midura |
The following is an excerpt. MONTPELIER, Vt. - Sen. David Zuckerman first proposed labeling requirements for food products containing genetically modified ...

Report on U.S. meat sounds alarm on resistant bacteria

Stephanie Strom |
The following is an excerpt. More than half of samples of ground turkey, pork chops and ground beef collected from ...

Could peaches hold the secret to biofuel?

Michael Coren |
The following is an edited excerpt. Humans are attempting a second massive transformation of the plant kingdom. The first was ...

Vermont food co-ops push for GMO labeling

Lisa Rathke |
The following is an excerpt. One of the most common questions these days among customers at Vermont’s food cooperatives is ...

Farmers would welcome policy on genetically modified seed

Ceola Wilson |
The following is an excerpt. The Bermuda Farmers Association has called for a new policy on genetically modified seeds following ...

Genetically modified animals could boost UK food security

Olivia Midgley |
The following is an excerpt. Professor Helen Sang and Prof Bruce Whitelaw from the University of Edinburgh’s Roslin Institute, who ...

Tesco poultry feed decision ‘misleading consumers’, say campaigners

Gary Scattergood |
The following is an excerpt. Tesco is “misleading” consumers over its scrapping of a pledge to only rear poultry on ...

UK envoy champions GM crops

Colin Bettles |
The following is an excerpt. Community attitudes towards cropping biotechnology are shifting in the European region, where resistance has been ...

Seeds without sex – some racy findings on the cloning of plants

John Bowman |
The following is an excerpt. Sex without seed. Seed without sex. It’s been said that the greatest gift of science ...

Frankenfoods: The debate over GM foods

Laura Sesana |
The following is an excerpt. Also known as genetically engineered (GE), genetically modified (GM) foods have passionate opponents as well ...

GMOs: Why so controversial?

Edward Stratton |
The following is an excerpt. “There’s no evidence that it’s harmful,” said Steven Strauss, a biotechnology professor at Oregon State ...