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Health and environmental dangers of copper-based natural pesticides spark division among French organic winemakers

Mickaël Bosredon |
The vice-president of the CIVB (Conseil interprofessionnel du vin de Bordeaux) Bernard Farges launched a bomb on October 15, announcing that ...
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Toxic organic pesticides pose surprising challenge to pro-environment politicians

Sarantis Michalopoulos |
The European Food Safety Authority (EFSA) has released fresh data which re-confirms the toxicity of copper compounds, pesticides that are ...
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To protect vineyards from pests and reduce pesticide use, CRISPR could be the answer

Andrew Porterfield |
The powdery mildew fungus decimates vineyards around the globe. As pesticides become less effective, some scientists are turning to gene ...
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Myth busting Foodie Farmer: Do conventional farmers “douse” fields in chemicals?

Jennie Schmidt |
Conventional farmers, especially those who grow genetically modified crops, are often accused of "dousing" or "drowning" their fields in chemical ...