Articles written specifically for the GLP or the articles that are reposted from other sources (sometimes in modified form) with permission list the source as Genetic Literacy Project. Excerpted articles list the original media outlet as the source. Excerpts are posted under guidelines for Fair Use and Creative Commons for educational nonprofits (501c3). The GLP’s Fair Use policy for posting excerpts and using images is explained here.
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Viewpoint: Retiring the Monsanto brand could be good for the GMO debate

New Food Economy | 
Though critics will no doubt accuse Monsanto of greenwashing its products under the less-familiar Bayer brand, I’d like to argue ...
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Whole Foods pauses GMO food labeling requirements following USDA proposal

New Food Economy | 
In an email to suppliers on Friday [May 18], Whole Foods President and Chief Operations Officer A.C. Gallo announced the company ...
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Garbage? Study challenges claim that Americans waste $165 billion of food each year

New Food Economy | 
Say you’re a journalist, and you’ve been assigned a story about food waste. You’re on a deadline, and you need ...

Only 1 percent of US farmland is certified organic. Why aren’t more farmers making the switch?

New Food Economy | 
There are two stories to tell about the state of organic agriculture in the US. The first is a success ...
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