Articles written for the GLP list the source as Genetic Literacy Project. All other articles were written for the sources noted with excerpts provided by the GLP.
Organic Farmer Klaas Martens 3782378

Organic farming advocate Klaas Martens comes out in favor of gene-edited crops

Sam Bloch | 
Klaas Martens, a prominent voice in the organic movement and a third-generation grain and livestock farmer, says he would be ...
Monsanto Bayer GMO 32838

Viewpoint: Retiring the Monsanto brand could be good for the GMO debate

Joe Fassler | 
Though critics will no doubt accuse Monsanto of greenwashing its products under the less-familiar Bayer brand, I’d like to argue ...
GMO food label 327237

Viewpoint: New GMO labels will make consumer confusion worse, not better

Patrick Clinton | 
So just how bad are the new federal regulations on labeling genetically engineered food? I don’t think anyone is standing ...
glyphosate safe 37237

Viewpoint: Is glyphosate safe? Question complicated by politics, murky science

Katarina Zimmer | 
On one side, activists and advocacy organizations have blamed glyphosate exposure for everything from autism to celiac disease. Agribusiness companies ...
whole foods GMO 327327

Whole Foods pauses GMO food labeling requirements following USDA proposal

Joe Fassler, Claire Brown | 
In an email to suppliers on Friday [May 18], Whole Foods President and Chief Operations Officer A.C. Gallo announced the company ...
GMO label bioengineered food 328237

Viewpoint: USDA GMO labeling proposal could make things more confusing

Sam Bloch | 
On its surface, the rule is intended to reduce the consumer confusion that abounds when it comes to GMOs. But ...
genetically engineered animals 327237

6 promising genetically engineered animals stuck in regulatory purgatory

Sam Bloch | 
You’ve probably heard the news that genetically engineered (GE) Atlantic salmon is on the way. ... Here are six other genetically ...
Regenerative Organic Certification 32723

‘Regenerative Organic Certification’: USDA organic label gets competition as movement shows fissures

Stephanie Strom | 
Frustrated by what they see as a continued watering down of the standards that define what foods may be labeled ...
Are 'free-from' (gluten, GMO) food labels informative—or misleading?

Are ‘free-from’ (gluten, GMO) food labels informative—or misleading?

Patrick Clinton | 
What could be conceptually simpler than labeling a food product? You tell the customers what’s in the product, or maybe ...
Can ‘carbon farming’ sustainably reduce greenhouse gas emissions?

Can ‘carbon farming’ sustainably reduce greenhouse gas emissions?

Laura Sayre | 
From the perspective of global climate change, soils are a major compartment within the planetary carbon cycle, the second-largest pool ...
Garbage? Study challenges claim that Americans waste $165 billion of food each year

Garbage? Study challenges claim that Americans waste $165 billion of food each year

Joe Fassler | 
Say you’re a journalist, and you’ve been assigned a story about food waste. You’re on a deadline, and you need ...
Only 1 percent of US farmland is certified organic. Why aren't more farmers making the switch?

Only 1 percent of US farmland is certified organic. Why aren’t more farmers making the switch?

Joe Fassler | 
There are two stories to tell about the state of organic agriculture in the US. The first is a success ...

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