Articles written for the GLP list the source as Genetic Literacy Project. All other articles were written for the sources noted with excerpts provided by the GLP.

Lab-grown ‘meat’ could reduce environmental footprint of beef

Washington Post | 
Cheap meat might leave consumers with extra cash, but it has — largely — come at the expense of animal ...

Gluten-free fits food myth narrative about eating ‘unnatural’ foods

Washington Post | 
There is a growing sense that people — in particular those who don't suffer from celiac disease — are being a ...