Biotechnology could offer “quantum leap” for Nigerian agriculture

| | November 5, 2012
This article or excerpt is included in the GLP’s daily curated selection of ideologically diverse news, opinion and analysis of biotechnology innovation.

An interview with Dr. Abubakar Lawali, a Plant Breeder is with the Department of Crop Science of Faculty of Agriculture, Usmanu Danfodiyo University, UDU, Sokoto. In this interview he speaks on plant genetics and the place of biotechnology in the provision of food security.

View the original article here: Nigeria: Agricultural Biotechnology Can Lead to Quantum Leap in Food Production – Dr. Abubakar Lawali

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