Agriculture & Food
We eat to live. Humans use approximately 11% of Earth’s land for the cultivation of crops for food, but also for clothing, medicine and biofuels. Globally, major crops include sugarcane, pumpkin, maize (corn), wheat, rice, cassava, soybeans, hay, potatoes and cotton.
Below is the complete archive of related articles sorted by date.
Vermont’s GMO labeling law: Win or loss for consumers?
Vermont is the first state in the nation to pass a GMO labeling law, but whether or not it is ...
GM key to battle growing impact of climate change on farming
Climate change is turning farm fields brown in the Midwest and around the world just as global demand for food ...
Critics challenge South Australian Agriculture Minister’s anti-GMO stance
Critics have challenged South Australian Agriculture Minister Leon Bignell to “put up or shut up” on the science and safety ...
GM alfalfa’s release in Canada delayed as farmers reject it
A GM version of alfalfa, a staple in livestock feed, was supposed to be launched in Canada this year. The ...
Are GMOs the left-wing’s climategate?
When Vermont became the first state last week to require labeling genetically modified foods, it was hardly alone. Maine and Connecticut have already passed ...
How insects evolve resistance to GMO Bt cotton
An international team has discovered what happens on a molecular basis to insects that evolved resistance to genetically modified cotton ...
Consumers prefer GMO sweet corn, grown without insecticides, to conventional corn in independent trial
In a farm-to-fork trial conducted jointly by the University of Guelph and Birkbank Farms in Canada, genetically engineered (GE) Bt ...
Oregon counties vote on measures to ban GMO farming to guard organic farmers from ‘contamination’
In Oregon's May 20 primary election, the spotlight is on Jackson and Josephine counties with residents voting on measures that ...
Should consumers be concerned about the healthfulness of the non-browning GMO Arctic Apple?
Non-browning apples are likely to be the next genetically modified food approved for sale--which has some people jittery. What's the ...
Fourth-generation Australian farmer: GM, chemicals and organic methods needed for sustained food security
Skepti-Forum has begun featuring essays by readers on the GMO controversy. We’re going to be featuring some of them on the GLP ...
“Foreign” genes naturally jump between species, clouding anti-GMO criticism
In the paste of Roquefort and on the surface of Camembert, the microscopic filamentous fungi Penicillium roqueforti and Penicillium camembertii ...
National Geographic ignoring crop biotechnology in ‘Future of Food’ series
Although it’s headquartered in the United States, National Geographic is a global publication. For more than 25 years, I’ve read it here ...
Farmers stage protest against GMOs in Ghana
The Peasant Farmers Association of Ghana (PFAG) staged a demonstration in Tamale to express their disapproval with the introduction of ...
GMO labeling push unsuccessful in GMO-producing Midwest
Calls to label genetically modified food have rumbled loudly through the East and West Coast states but have produced only ...
GMO labels: When having more information can be bad
There are a variety of contexts where the government mandates the kind of information that companies must put on their ...
Video: Non-browning GMO Arctic Apple maker defends its safety and nutrition while some Canadian retailers reject it
Federal agencies in the U.S. and Canada are expected to soon give approval to the non-browning Arctic apple, but a group ...
Growing movement against allowing mutagenesis and cell fusion hybrid seeds in organic agriculture
It is spring planting time for farms, and, if hybrid seeds are being planted, chances are some might be genetically ...
University report blames Greenpeace, radical environmentalists for blocking GM Golden Rice, costing millions of lives
A University of California report has exposed the injustice that prohibits a genetically engineered additive to rice. Without it the ...
Former US Secretary of Agriculture Glickman criticizes organic industry for misleading marketing
A blockbuster report by the scientific-integrity watchdog Academics Review examines the last 25 years of academic and organic industry market ...
Dispute erupts over report Chinese military may ban GM food to ‘protect soldiers’ health’
Genetically modified (GM) grain has been banned for security reasons from consumption by military personnel in the city of Xiangyang, ...
Consumer Union’s Michael Hansen accused of misleading legislators on GMO safety
The ideologically driven, anti-technology campaign to restrict access to safe, sustainable and affordable foods improved through biotechnology got a boost ...
Cornell GMO labeling study: 25,000 labeled items could add up to $1500 to NY family food costs per year
Current U.S. food labeling policy does not require the labeling of genetically modified (GM) foods. Voluntary labeling is an option, ...
Enviro journalist Lynas provides video evidence on Bangladesh Bt eggplant failure claim: GM crops thriving
Photos and a video documentary by prominent environmental journalist Mark Lynas show that previous reports alleging Bt brinjal failure in ...
NaturalNews’ Mike Adams threatens Forbes, GLP for ‘libeling’ what scientists call ‘quack’ health empire
Mike Adams, founder of NaturalNews.com--the immensely popular site on the web for the latest conspiracy theory, often about GMOs, and ...
Greenpeace, Chinese official claim GM soybeans cause infertility, warn against US grain imports
GMO food is closely identified as a tool of Western strategic policy among Chinese military men, regardless of whether there’s ...
Big Ag fights back against New York’s GMO labeling bill
Recently, the lead sponsor of New York’s GMO labeling bill went on public radio and said that relabeling foods wouldn’t ...
Mandatory labeling of GMOs does not provide consumer choice
During a short time period in the late 1990s, some food products in the European Union were labeled as containing ...
