Agriculture & Food
We eat to live. Humans use approximately 11% of Earth’s land for the cultivation of crops for food, but also for clothing, medicine and biofuels. Globally, major crops include sugarcane, pumpkin, maize (corn), wheat, rice, cassava, soybeans, hay, potatoes and cotton.
Below is the complete archive of related articles sorted by date.
Will New York have a GMO labeling bill fight?
Labeling food containing genetically modified ingredients might be a federal issue at some point, but the states are not done ...
France, Germany want right to buck European law, ban GM corn
France and Germany are to propose a new European law to allow member states to ban Genetically Modified Organisms (GMOs) ...
Could the Australian GMO-organic court case lead to global restrictions on biotech farming?
If an organic farmer in Australia is successful for suing over "contamination" from nearby GM crops, it may create a ...
Center for Food Safety, Earth Justice renege on promise to defend Kauai’s anti-GMO law, leaving county with half million dollar bill
The promise of free legal services to defend Kauai County's controversial pesticide/GMO regulatory law has been relegated to the realm ...
Curious case of the EU’s GMO authorization system
No other regulated product category scores as high as GMOs in terms of number of product application dossiers that: a) ...
Is mutagenesis (e.g. organic Ruby Red grapefruits) the next target of anti-GMO groups?
Altering the genetic makeup of plants with gamma radiation or chemicals is considered a traditional breeding technique in the United ...
Globally, 12% of farmers now grow biotech crops — more than ever before
The campaigns against genetically modified foods are unrelenting, and they are having an impact on business. The retailer chain Whole ...
India’s Ag Minister: No credible reports that GM crops harmful
There are no “credible scientific reports” to prove that genetically modified (GM) crops have adverse impact on environment, human health ...
80% of Russians negative towards GMOs
Following the GMO debate some countries seek tighter regulations, while others place them at the core of agriculture. China is ...
Are industry funded studies corrupting GMO science?
Are all of the studies supporting the safety of GM foods the result of a massive scientific selling-out, the product ...
Technology and food security: International Food Policy Research Institute director weighs in
A wealth of technologies is now at our disposal for boosting yields of the world’s key staple crops, but how ...
Organic farmer takes stand in Aussie GMO ‘contamination’ case
Wednesday 12/2: THE organic farmer suing his neighbour in the landmark GM court case took to the witness stand on ...
Should India continue its moratorium on GM food?
Biotech cotton turned India from a net importer to a net exporter of this crop, yet the country is resistant ...
Agricultural technologies could increase global yields by two third, cut food prices in half by 2050
A new report by the International Food Policy Research Institute (IFPRI) measures the impacts of agricultural innovation on farm productivity, ...
Center for Food Safety calls claims of GE food ‘industry propaganda’
It seems like every day the food movement is gaining more power in the fight for the consumers' right to ...
Monsanto, so often demonized, is welcomed in food insecure Vietnam
In its latest show of endorsing controversial genetically modified organisms (GMOs), Vietnam is set to allow three foreign companies to ...
Illinois farmer turns GMO controversy is “teaching opportunity”
Larry Bucher typically harvests the same crop of questions from strangers, acquaintances and dinner party guests. Once they learn he ...
Walla Walla, Washington Union-Bulletin editorial: Voluntarily labeling of GMOs is a sound approach
Although science has not determined food with genetically modified organisms (GMOs) are dangerous, or even unhealthy, some folks are squeamish ...
How did Monsanto come to be the Devil in the GMO debate?
Which is the real Monsanto? The one poisoning the world and failing to improve crops with genetically modified seeds, or ...
Independent scientists dismember new Seralini pesticide scare study
Controversial French biologist Gilles-Eric Séralini's report in BioMed Research International describes how pesticides kill cultured human cells, with the hair-raising conclusion that pesticides may ...
Bangladesh debuts cultivation of Bt brinjal this week
Bangladesh formally started the cultivation of the country's first genetically modified (GM) crop--Bt Brinjal (eggplant) today. As part of the ...
Australians create fungus resistant wheat by removing a gene
According to John Curtin Distinguished Professor Richard Oliver, Director of the Australian Centre for Necrotrophic Fungal Pathogens (ACNFP) at Curtin, ...
EU governments split over new GM grain approval
BRUSSELS, Feb 11 (Reuters) - European Union ministers hit deadlock on Tuesday on whether to let a new strain of ...
Vandana Shiva scandal deepens, as Beloit College botches response to criticism
After bungling its invitation to Indian environmental activist Vandana Shiva, who misrepresents her credentials and promotes the myth that the ...
After 13 years in regulation limbo, GM corn steps closer to approval in Europe
After 13 years, six scientific opinions and two legal challenges, an insect-resistant type of corn is on the verge of ...
A progressive looks for common ground in the GMO debate
Skeptics of GM food should come to grips with the fact that the act of genetic manipulation is itself not ...
Psychology explains why many people fear GM foods
The brain is first and foremost in charge of keeping us alive and it uses everything it can to figure ...
