Blogos
Japanese journalist explains why he flipped from anti-GMO campaigner to embracing agricultural biotechnology revolution
Masami Kojima, a reporter for the Mainichi Shimbun... initially took a negative position on GM crops, but now he is ...
‘Safer than natural’: Japan’s leading food risk expert says genetically modified and gene edited crops are safer than ‘wild varieties’ and offer ‘improved taste and yield’
When comparing artificially modified crops such as GM/genome editing with natural crops, "natural" seems safe at first glance, but it ...
