Frontiers in Genome Editing
Crop gene editing and ‘sustainable intensification’ critical if Africa hopes to address climate change dislocations
Sustainable intensification of agriculture in Africa is essential for accomplishing food and nutritional security and addressing the rising concerns of ...
’Neophobia’: Consumers like what gene editing has to offer, but are still afraid of new technologies. Survey suggests why we need more biotech education
This article uses a consumer survey to gather perceptions regarding food safety, gene editing and willingness to consume for three ...
