Articles written specifically for the GLP or articles that are reposted from other sources (sometimes in modified form) by agreement or with permission list the source as Genetic Literacy Project. Excerpted articles posted in our Daily Digests are identified as excerpts of posts culled from the web. Each Daily Digest post lists the original media outlet as the source next to the name of the author. Excerpts are posted under guidelines for Fair Use and Creative Commons for educational nonprofits (501c3). The GLP’s Fair use policy for posting excerpts and using images is explained here.

RNA interference technology could reduce weeds’ resistance to herbicide, but questions remain

Pierre Baduel | Science in the News | 
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. Recent discoveries in the ...

GMOs and patent laws: No Monsanto does not sue innocent farmers

Wen Zhou | Science in the News | 
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. There is a popular ...
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GMOs in US vs. EU: United States regulates usage while Europe fears risks of technology

Jessica Lau | Science in the News | 
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. While the U.S. and ...

How scientists evaluate potential health problems of GMOs

Megan L. Norris | Science in the News | 
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. One major public concern ...

Bt crops safe to eat, reduce pesticide use and collateral damage to beneficial insects

The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. Crop loss due to ...

‘GMO technology could become solution to, rather than cause of, food allergies’

Charles Xu | Science in the News | 
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. In 2000 the FDA ...

GMO crops benefit small vegetable farms as well as large industrial farms

Adam Riesselman | Science in the News | 
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion, and analysis. Novel seed genetics—particularly GM ...

Possibility of GMOs reducing genetic diversity, resilience of wild populations causes concern

Heather Landry | Science in the News | 
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. Many are concerned that GMOs will ...

GMOs changed how pesticides used, cutting overall usage but raising health questions

Jennifer Hsaio | Science in the News | 
The GLP aggregated and excerpted this blog/article to reflect the diversity of news, opinion and analysis. GMOs have been changing ...
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Can Golden Rice, other nutritionally enhanced crops, fulfill promise to reduce malnutrition?

Mary E. Gearing | Science in the News | 
Despite public health and humanitarian efforts, it is estimated that at least 3.1 million children die each year and 161 ...
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A short history of GMOs, from prehistoric times to today

Gabriel Rangel | Science in the News | 
Humans have been altering the genetics of organisms for over 30,000 years, but how did the practice of selective breeding ...

Can GMOs fight hunger in the face of climate change?

Christopher Gerry | Science in the News | 
More people die annually from chronic hunger than from HIV/AIDS, malaria, and tuberculosis combined. Many of the world’s hungry live in ...
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