Viewpoint: ‘Eat local’ builds community spirit, but it won’t stop climate change

Dissatisfied with the United States’ wasteful and planet-degrading food system, San Franciscan food activists Jessica Prentice and Sage Van Wing ...

Reality check: Eating locally grown food isn’t always the most sustainable option

Eating local has not achieved its goal of reducing emissions through fewer food miles. The fix could include embracing genetic ...
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