One of the hallmarks of the organic food movement is a wholesale rejection of much of the agricultural technology – particularly biotechnology – that has benefited mankind over the past several decades. For organic foodies, genetically modified (GM) crops remain public enemy #1, in part because they (falsely) believe the crops are bad for the environment.
View the original article here: RealClearScience – GM Crops, Organic Food, & Delicious Irony
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