Video: The evolution of biotechnology in the Philippines

Since biotech corn was commercialized in the Philippines in late 2002, its adoption has increased consistently every year. The benefits of biotech corn to Filipino farmers’ livelihood, income and health have been well-studied and documented. However, biotech corn’s journey in the Philippines starting with Bt corn continues to evolve as new agricultural problems emerged.

This 10-minute video presents an updated story of biotech corn in the Philippines, a decade after its commercialization.

Watch the video, here: “Sowing the Seeds of Success: A Decade of Biotech Corn Adoption in the Philippines”

{{ reviewsTotal }}{{ options.labels.singularReviewCountLabel }}
{{ reviewsTotal }}{{ options.labels.pluralReviewCountLabel }}
{{ options.labels.newReviewButton }}
{{ userData.canReview.message }}
screenshot at  pm

Are pesticide residues on food something to worry about?

In 1962, Rachel Carson’s Silent Spring drew attention to pesticides and their possible dangers to humans, birds, mammals and the ...
glp menu logo outlined

Newsletter Subscription

* indicates required
Email Lists
glp menu logo outlined

Get news on human & agricultural genetics and biotechnology delivered to your inbox.