Mozambique harvests first GMO corn field trial

| August 23, 2017
Drought-resistant corn, shown here being grown in Tanzania, will have a trial in Mozambique later this year
Drought-resistant corn, shown here being grown in Tanzania, will have a trial in Mozambique later this year
This article or excerpt is included in the GLP’s daily curated selection of ideologically diverse news, opinion and analysis of biotechnology innovation.

Mozambique’s Institute of Agricultural Research (IIAM) is harvesting its first genetically modified maize (GM maize), which has been grown in a test field of Chókwè research station in the southern province of Gaza.

Pests are one of the main factors that cyclically contribute to low production and productivity of maize and one of the major concerns for both domestic and peasant farmers, particularly for those with limited financial resources to buy pesticides.

In the second trial, which is expected to be sown later this year, drought varieties of maize will be tested. Drought resistant is one of the key factors for the success of maize production in Mozambique, due to impact of climate change that is already being felt in the country and the whole Southern Africa region, with a huge negative impact for the agricultural sector.

Research is under the aegis of IIAM, a governmental institution responsible for the Water Efficient Maize for Africa (WEMA) project, which includes Mozambique, Tanzania, South Africa, Kenya and Uganda through their own agricultural research institutes.

The GLP aggregated and excerpted this article to reflect the diversity of news, opinion and analysis. Read full, original post: Mozambique Harvests Its First Genetically Modified Maize

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