Will gene editing, corporate consolidation bring agricultural revolution?

Melody Bomgardner |
A new day is dawning for agriculture. When asked to describe the magnitude of the coming change, experts harken back ...
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India’s intellectual property rights battle with Monsanto could cripple innovation

Mihir Sharma |
Unfortunately, in its campaign to lessen farmers’ reliance on Monsanto seeds, the [Indian] government has chosen to use the bluntest ...
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Bee scientist joins Monsanto to battle varroa mites, save honeybees

Hannah Nordhaus |
About a third of the nation’s honeybees have died each winter over the past decade, and [Jerry] Hayes, an apiary ...

New biofortified GMO rice will cost farmers no more than conventional

Ian Royall, Lyndal Reading |
A NEW genetically modified rice variety could improve the health of people suffering from nutrient deficiencies in Asia. The variety, ...
Harvesting non Bt brinjal from his cousins field

Why Bangladesh’s GMO eggplant success angers anti-GMO activists

Kevin Folta |
This blog was written by Kevin Folta, chair of the horticultural department at the University of Florida. Kevin hosts a ...

Victoria, Canada City Council questions GMO safety, endorses mandatory labeling in Canada

Carla Wilson |
Genetically engineered crops, plants and trees are not welcome in Victoria. City councillors have unanimously backed a multi-part motion last ...

Comparing conventional vs. organic: Don’t judge sustainability by yield alone

Andrew Kniss |
[T]wo colleagues and I published a paper in PLOS ONE titled “Commercial crop yields reveal strengths and weaknesses for organic ...

Europe’s battle over glyphosate ‘was never about science’

André Heitz |
André Heitz is an agronomist and a former international civil servant for the United Nations. . . . [T]he European Commission ...

Challenging Vandana Shiva’s GMO fear-mongering

Girish Shahane |
Vandana Shiva’s latest effusion against Monsanto in particular and genetically modified organisms in general appeared in this publication on Monday, and I ...
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How anti-GMO imagery derails rational discussion of biotechnology

Benjamin Clancy, Kelly Clancy |
This paper explores the international controversy over genetically modified organisms (GMOs). We argue that the uncommonly high levels of opposition ...
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Media shouting match over neonicotinoids isn’t helping bees

Tamar Haspel |
[Bees have] become pawns in the ag wars, the subject of dueling bee-death narratives. In one of those story lines, pesticides ...

China seeks to reassure consumers about GMO foods amid calls for labeling

Dominique Patton |
China's agriculture ministry said it would back new laws on genetically modified (GMO) food labeling "at a suitable time" as ...

GMO labeling fight was between factions of food industry, not industry vs. consumer

Jacob Gersen, Steve Ansolabahere |
[R]oughly 90% of survey respondents support mandatory GMO labeling. Consumers want to know. But the typical response when consumers want ...
glyphosate who programs

Environmental Protection Agency in New Zealand finds ‘no glyphosate-cancer link’, rebukes WHO’s IARC

A new report on glyphosate [patented originally under the trade name Roundup], commissioned by the Environmental Protection Authority (EPA), says ...

USDA making progress crafting GMO labeling rules

Casey Wooten |
The Agriculture Department's efforts to craft rules for implementing a nationwide, mandatory system for labeling genetically modified ingredients is making ...
lab grown meat

Who will regulate lab-grown meat, other products of ‘cellular agriculture’?

Elizabeth Devitt |
[T]he test tube burger. . . has helped put a spotlight on the question of how the U.S. government will ...
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Domestically developed GMO mustard clears major regulatory hurdle in India

Krishna Das, Mayank Bhardwaj |
A government panel has cleared commercial use of what would be India's first genetically modified (GM) food crop, but politicians ...
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Does rootworm resistance to Bt corn symbolize failure of GMOs, industrial agriculture?

Doug Gurian-Sherman |
In recent months, the rootworm has caused damage in fields planted with Bt corn, which is engineered to kill the ...
GMO labeling

Anti-GMO crusader Jeffrey Smith: ‘Labeling GMOs was never the end goal it was a tactic to get them banned’

Glenn Lammi |
Because “public-interest” groups cloak themselves with the feel-good mantle of protecting consumers, the environment, animals, etc., the motives of such ...

Zimbabwe could save $60 million per year by adopting GMO maize

Sifelani Tsiko |
Zimbabwe could be losing up to $60 million worth of maize output a year due to failure to adopt new plant ...

Indian regulators may consider socio-economic factors when assessing GMO crops

Amiti Sen |
With the debate on genetically modified (GM) crops getting intense, the Ministry of Environment and Forests (MoEF) is considering the ...
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Preponderance of field studies and latest research still concludes bees not disappearing

Henry Miller |
Bees are in the news, . . . mainly, dire tales of disappearing bees threatening a third of our food supply.  ...
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Why science communication about GMOs often fails

Richard Grant |
. . . . [S]cientists and science supporters frequently take on those who dabble in homeopathy, or deny anthropogenic climate change, ...

Mergers between major seed, pesticide companies prompt scrutiny by US lawmakers

Jacob Bunge |
U.S. lawmakers say they plan to hold a hearing to examine a wave of mergers that could reshape the $100 ...

Video: ‘Natural’ label is meaningless

Liz Scheltens |
We want to buy what’s best, but there are almost too many choices. Food companies know this. So they use ...
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In patent dispute, Monsanto withdraws application for next generation GMO cotton from India

Mayank Bhardwaj |
Monsanto Co has withdrawn an application seeking approval for its next generation of genetically modified cotton seeds in India [Bollgard ...
GM potato

Australia, New Zealand reviewing bruise resistant, low acrylamide GMO potato

Sarina Locke |
Australia's food regulator has called for submissions as it reviews a genetically-modified potato designed to produce less chemicals when fried ...