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Join geneticist Kevin Folta and GLP contributor Cameron English on episode 177 of Science Facts and Fallacies as they break down these latest news stories:
Drought-tolerant wheat containing a sunflower gene may help farmers preserve their crop yields amid a changing climate. The new trait was recently approved by the US Food and Drug Administration; however, regulatory delays and trade restrictions in other countries could slow the release of this enhanced crop. When will farmers around the world begin to benefit from this drought-tolerance technology?
Our genetics exert influence over our health and behavior in a wide variety of ways. Is it possible that our genes impact the nutritional choices we make? Can understanding your DNA help you eat healthier? No—or at least not yet. Our knowledge of the human genome isn’t quite good enough to dispense this sort of personalized dietary advice.
Kevin M. Folta is a professor, keynote speaker and podcast host. Follow Professor Folta on Twitter @kevinfolta
Cameron J. English is the director of bio-sciences at the American Council on Science and Health. Visit his website and follow ACSH on Twitter @ACSHorg

























