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Agricultural animals get sick just like humans do. To reduce the risk of infection and its potentially deadly effects, vaccines are administered to protect the chickens, cows and pigs we depend on for food. While this seems uncontroversial, some of the same critics who opposed COVID-19 vaccination are now sounding the alarm over mRNA-based vaccines for livestock. The new shots, skeptics claim, are a stealth means of immunizing vaccine-hesitant people against SARS-CoV-2. Is there any truth to this allegation?
When vaccines aren’t an option, livestock are treated with drugs to bring them back to health. Although treating sick animals is necessary and perfectly ethical, some allege that farmers use medicines, antibiotics included, to make their animals grow faster. In reality, these drugs are tightly regulated by the Food and Drug Administration (FDA) and prescribed by veterinarians.
Critics of genetic engineering have long complained about consolidation in the global seed market. With fewer and fewer companies selling seed as time progresses, our food supply is increasingly controlled by just a few international conglomerates. Should we be worried about this oligopoly in the seed market? If so, what can we do about it?
Kevin M. Folta is a professor, keynote speaker and podcast host. Follow Professor Folta on Twitter @kevinfolta
Cameron J. English is the director of bio-sciences at the American Council on Science and Health. Visit his website and follow ACSH on Twitter @ACSHorg