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Join hosts Dr. Liza Dunn and GLP contributor Cameron English on episode 281 of Science Facts and Fallacies as they break down these latest news stories:
A study following more than a million people for over four decades recently suggested that consuming processed red meat could increase the risk of developing dementia. It’s an alarming result if it’s legitimate. But is it? We have our doubts.
The popularity of plant-based meat continues to dwindle as consumers purchase ever-fewer Impossible and Beyond burgers. Advocates of the meat alternatives say there’s a solution that could help save these climate-friendly dinner options: subsidies. If taxpayers are forced to support the industry, it will signal to investors that they can safely put their money into plant-based meat companies. That’s the argument, anyway. Let’s put on our economist hats and see if this idea can withstand scrutiny.
Women who drink during pregnancy can put their developing babies at greater risk for birth defects. Now, some research indicates that excessive drinking by prospective fathers may damage their sperm, which could similarly affect their children’s health. Let’s take a closer look at the science.
Dr. Liza Dunn is a medical toxicologist and the medical affairs lead at Bayer Crop Science. Follow her on X @DrLizaMD
Cameron J. English is the director of bio-sciences at the American Council on Science and Health. Visit his website and follow him on X @camjenglish

























