35% greenhouse emissions: Agriculture is one of the largest contributors to climate change. How can we turn that around?

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Plants rely on nitrogen to grow, but they fail to take up a lot of the nitrogen in fertilizers applied in the field. Since fertilizer requires a ton of energy to produce and can wind up emitting powerful greenhouse gases if plants don’t use it, that’s a real problem.

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In part because of the powerful warming effects of methane, beef is among the worst foods for the climate. Beef can account for up to 10 times more greenhouse-gas emissions than poultry, for example.

There’s no one magic solution that’s going to solve our climate problem in agriculture. The key is going to be both shifting diets through individual and community action and adopting new, lower-emissions options that companies bring to the table.

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