Chemical Controversies
Pesticides are substances that prevent, destroy, repel, or reduce the severity of pests. Pests are living things that occur where they are not wanted or that cause damage to humans, crops, or animals. Pests can be insects, rodents, unwanted plants, bacteria, viruses, or different types of fungus. Pesticides can vary in how toxic they are to humans and the environment. Some are persistent in the environment, animals, and birds, lasting for years; others break down soon after they are released. The U.S. Environmental Protection Agency (EPA) grants licenses, or registrations, to pesticides that it has found do not pose unreasonable risks to human health and the environment; it has registered at least 865 pesticides, which are used in thousands of pesticide products.
Below is the complete archive of related articles sorted by date.
Forty European health insurers press EU to regulate phase out of agricultural chemicals by midcentury
Viewpoint: Center for Skeptical Inquiry rakes American Academy of Pediatrics for evidence-free claims that GMOs and glyphosate pose health hazards
Viewpoint: Environmental Working Group up to its old trick of misrepresenting science to scare us about chemical traces in its attack on oat products containing micro-levels of chlormequat
Iowa Senate bill insulating pesticide manufacturers from suits over disputed safety labels moves to House
Impact of Environmental Working Group’s ‘Dirty Dozen’: ‘Consumers shy away from purchasing any produce – organic or conventional’
Bayer announces its Roundup alternative formulated without glyphosate should be ready for sale by 2028
Mexico indefinitely suspends 2024 glyphosate ban, saying it would ‘compromise agricultural productivity’
Iowa legislatures join three other states considering ban on pesticide manufacturer lawsuits for alleged health issues if chemical labels are EPA approved
Viewpoint: Food Network experts blast organic-funded ‘Dirty Dozen’ list for misleading consumers about trace pesticides on crops
Viewpoint: Will European farmer protests drag the EU into the 21st century on biotechnology and AI in agriculture?
Viewpoint: ‘Flashy junk science tort lawyer ads’ that claim glyphosate causes cancer warp public’s view about weedkiller dangers
Green activist setbacks — Internal divisions and zero-compromise approach to biotechnology highlights recent campaign failures by European environmental activists
Viewpoint: The Europe’s anti-pesticide fearmongering continues to cripple African food security hopes
Viewpoint: The Environmental Working Group’s “Dirty Dozen” list is a danger to public health put out by an organic industry funded activist group
Viewpoint: ‘Heavy’ pesticide exposure linked to cardiovascular disease? Flawed study raises ‘troubling’ questions about public health research
‘Science proves GM corn and the herbicide glyphosate are harmful to human health and native crop varieties’: US claims Mexico ignores ‘decades’ worth of evidence demonstrating their safety
‘Texas Two-Step’ — Bayer weighs new Roundup suit strategy as costs of cancer litigation mount
Viewpoint: Proposed Vermont bill follows New York in banning neonic pesticides — a move that lacks evidence and will hurt farmers
Viewpoint: Court rulings and science are increasingly at odds when it comes to evaluating crop chemicals
Roundup weedkiller cancer trials now trending Bayer’s way
GLP podcast: AAP refuses to print rebuttal to anti-GMO study; Billion-dollar anti-pesticide ‘money grab’; Ultra-processed food won’t make you obese?
AI poised to develop new agricultural practices to curtail plant pests and disease
Viewpoint: BPA and phthalate hysteria — Venturing out of its knowledge zone, ‘Consumer Reports’ launches anti-chemical tirade on plastic food packaging
Viewpoint: Environmental Working Group’s manufactured ‘dangerous levels of chlormequat in oat cereals’ study underscores the ‘risk perception gap’
Viewpoint: Journal Pediatrics reneges on its commitment to print response to botched article claiming GMOs are harmful to children. Here’s what they censored
GLP podcast: Bad research sows distrust in science; Pesticides in food aren’t dangerous—unless you eat 340 apples daily