Audio: Crash course on the CRISPR-edited foods headed for grocery stores

| | December 21, 2018
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Image credit: Chris Labrooy/Nature
This article or excerpt is included in the GLP’s daily curated selection of ideologically diverse news, opinion and analysis of biotechnology innovation.

Genetically modified organisms, GMOs, have been common on American farms for years. But a new generation of gene-edited food, through a process called CRISPR, is on its way and expected to change our crops and supermarket shelves. Some farmers and scientists say there needs to be oversight of gene-edited crops and animals. Carey Goldberg (@commonhealth) of WBUR reports.

Original audio segment: Gene-Edited CRISPR Food Is Coming To A Supermarket Near You

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