Plant geneticist Cathie Martin spent years working with snapdragon genes to create a purple tomato that produces more antioxidant compounds. Soon this product may be available to consumers. These tomatoes keep better and are resistant to mold. Mice supplemented with purple tomato powder displayed health benefits including longer lifespan.
 |
Infographics | More... |
Viewpoint: The organic food industry is a $180 billion marketing fraud 
Is tilapia a human-made freak that we should avoid — or an evolutionary rockstar? 
How Wegovy and Ozempic could transform our food systems 
Frankenfoods? A ‘terrible word’ that could describe more foods than you might realize 
Blue soybeans? Orange wheat? How a gene-edited splash of color could make robotic weeding much easier 
Viewpoint: Will India embrace a second green revolution — one focused on sustainable agriculture instead of yield? 
Out of Africa revisited: Where did humans migrate after leaving the continent? 
Rollout of Vitamin A enhanced GMO Golden Rice in the Philippines blocked by surprise court ruling 
European Ombudsman rejects environmental advocacy group claims that European Commission mishandled favorable impact assessment of gene-edited crops, and closes case 
The increasingly bushy human family tree and five other paradigm-altering changes in our understanding of human evolution 
