A new study of 550 maize farmers across five regions in Ghana found that while the majority are aware of genetically modified (GM) maize, fewer are willing to plant it due to concerns over costs, consumer acceptance, and crop performance. The study, conducted by experts from the University of Ghana, emphasizes the need for greater awareness campaigns, supportive policies, and stronger extension services.
The study revealed that 79% of farmers know about GM maize, mostly through radio, television, and extension officers, and 60% expressed willingness to adopt it. Willingness was influenced by factors such as age, education, farm size, and years of farming experience, with younger and larger-scale farmers being more open to using GM seeds. According to the researchers, farmers are more willing to plant GM maize when they understand its benefits.
The farmers ranked consumer resistance to GM foods as the biggest concern, alongside high seed costs and shorter lifespan of GM maize. The researchers concluded that greater education, price stabilization policies, and secure market channels will be crucial for ensuring adoption.
