Agriculture & Food
We eat to live. Humans use approximately 11% of Earth’s land for the cultivation of crops for food, but also for clothing, medicine and biofuels. Globally, major crops include sugarcane, pumpkin, maize (corn), wheat, rice, cassava, soybeans, hay, potatoes and cotton.
Below is the complete archive of related articles sorted by date.
Anti-biotech activists threaten McDonald’s to spurn GM potatoes
J.R. Simplot, a company that produces over 3 billion pounds of potatoes each year, hopes to soon add a genetically engineered variety ...
RNAi researcher accuses Monsanto of muzzling her research, hiding risks of GMOs
After nearly 30 years studying how plants use their genes to defend against viruses, Vicki Vance, a professor at the ...
Norman Borlaug’s life was one of extraordinary paradox
Norman Borlaug, the plant breeder known as the Father of the Green Revolution, would have been 100 on March 25 ...
Organic and anti-GMO movements in perfect anti-technological symbiosis
You can’t separate the organic movement from the anti-GMO movement. They are one and the same, existing in perfect anti-technological ...
Princess Anne rejects brother Prince Charles’ anti-GMO views
Princess Anne argues that genetically modified crops do have a role to play in using land more efficiently, putting her ...
4 billionth acre of biotech crops about to be planted
Fourth-generation family farmer muses on the soon-to-be-planted four billionth acre of biotech crops at Truth About Trade & Technology. What ...
Investors in engineered salmon skittish over retailers’ caution and regulatory delays
The Obama administration has stalled for more than four years on deciding whether to approve a fast-growing salmon that would ...
Researchers develop new approach to compare GM and non-GM foods
Does genetic manipulation causes unintended changes in food quality and composition? Are genetically modified (GM) foods less nutritious than their ...
Canada should make other GM crops available, based on canola success
In a spring when a record Canadian crop seems landlocked by a struggling grain handling system ill-equipped to deliver a ...
Chinese consumers press their own cooking oil for fear of GM soybean oil
Back in 2010, it was the reports of "gutter oil" - restaurants cooking with recycled waste oil - that disgusted ...
Food companies need greater transparency to educate Americans
Grocery shoppers are entering a new age of concern about what they're putting in their bodies -- and we're not ...
As FDA rejects mandatory GMO labeling, some ‘green’ groups advocate vandalism
FDA commissioner's science-based support for voluntary labeling of GMOs disappointed anti-GMO campaigners, some of whom are now advocating ripping up ...
Anti-GMO Ecologist magazine claims ‘extreme levels’ of glyphosate residue in GM soy
Food and feed quality are crucial to human and animal health. Surprisingly, almost no data exist in the scientific literature ...
California GMO labeling more about politicization of science
California State Sen. Noreen Evans wants any food that contains a genetically modified ingredient to have a special label declaring it - ...
Filipino farmers fight against ruling on Bt crops
The Supreme Court in the Philippines has been asked to nullify a decision of the Court of Appeals stopping the ...
Sensational headlines should not cloud reality of India’s GM crop success
Too often, we let emotion crowd out the facts of a news story. We base our opinions on the most ...
GMOs, herbicides, insecticides vital to feeding another two billion people
Uncontrolled weeds are a major contributor to world hunger, says Leonard Gianessi, consultant to The CropLife Foundation based in Washington ...
Grocers claim GMO labeling would increase costs and grocery bills
If individual states start requiring the mandatory labeling of genetically modified food, it would have a negative impact on agriculture ...
Monsanto launches “$hill Bucks” effort to sway GMO debate
The biotechnology industry, struggling to gain acceptance for their products, has looked at social media as a wild animal they’ve ...
University extension educator urges farmers to know basic biotech crop science
Farmers need to know the basic biotech crop science to educate consumers about what they do. Jenny Rees, a University ...
Regulation threatens food industry, says former U.S. Secretary of Commerce
Carlos Gutierrez returned to Michigan after a decade out of the food industry with some advice: Amid strict business regulations, ...
Oregon student group campaigns for GMO labeling
In February, Oregon Student Public Interest Research Group (OSPRIG) set off on its lead petition campaign for the 2014 winter term. With ...
Chinese officials accused of covering up illegal GM crops
Agriculture officials in Hainan have been accused of trying to suppress evidence that genetically modified crops have been grown illegally ...
Borlaug’s Green Revolution: Neither green, nor revolutionary
The Rockefeller Foundation, always around for funding long-term investments such as food and agriculture which the US government views as ...
Most ‘dangerous’ anti-science GMO critic? Meet Mike Adams–Conspiracy junkie runs alternative ‘health’ empire
He just may be the most influential—and scientists say the most irresponsible—voice in the crusade to demonize GMOs and undermine ...
Zimbabwean farmers urged to adopt Bt cotton
Zimbabwe must seriously consider the adoption of Bt cotton by farmers to revamp production and revive the textile and clothing ...
Misguided Californian bill panders to small group of anti-science alarmists
In a victory for California’s radical anti-technology minority, S.B. 131 passed the state’s senate Health Committee by a vote of ...
